A selection of inspirational dishes from the Yumbah kitchen.

New Yumbah Mussels dish from World Seafood Champion, John McFadden.

Mussels with Parsley and Linguine

Thai Mussels with Sweet Potato

Creamy Mussel Pasta

Mussel Bouillabaisse

Mussels with Risoni

French Mussels with Fries and Mustard Mayonnaise

Greek Style Fried Mussels

Mussels Marinara

Kinkawooka Chilli Mussels

Smoked Mussels with Garlic, Butter and Herbs