Mussels with Parsley and Linguine

Mussels with Parsley & Linguine

Bring the classic Italian aromas of tomato and parsley into your kitchen with this mussel recipe. Drenched in ripe tomato juices and infused with parsley, this is a sure crowdpleaser – a great recipe to have up your sleeve when you need a go-to dinner. With only a handful of simple ingredients, you will have […]

Thai Mussels with Sweet Potato

Kinkawooka Thai Mussels with Sweet Potato

Spicy, fragrant and full of flavour, Thai Mussels with Sweet Potato will have you licking your lips from the get-go. This mussel recipe combines the much-loved Thai flavours of garlic, chilli, basil, coriander, lime and onion with sweet, tender Australian blue mussels. Plus, the added boost of sweet potato soaks up the tasty juices to […]

Creamy Mussel Pasta

Creamy Kinkawooka Mussel Pasta

Looking for something easy for a quick mid-week meal? This delightful creamy mussel pasta recipe is sure to hit the spot. High nutritious and exceptionally tasty, using Australia’s finest mussels in your next pasta dish is guaranteed to please. Method Open the pack of Kinkawooka Ready To Cook Mussels and strain off the water; give […]

Mussel Bouillabaisse

Boston Bay Mussel Bouillabaisse served in a white bowl.

Bouillabaisse is a traditional sauce for a fish stew originating in Southern France, along the coastline of the Mediterranean Sea. Once a complicated arrangement – sometimes taking two days – you can now experience this provincial dish in under 30 minutes at home, using Boston Bay Ready To Cook Mussels, a few Australian prawns and […]

Mussels with Risoni

Boston Bay Mussels with Prawns and Risoni, topped with freshly chopped parsley.

Mussels with Risoni is a delicious and filling dish that will delight the whole family. Add a few extra prawns to this delightful shellfish dish, or enjoy simply with our sensational seasonal mussels. This mussel recipe pairs perfectly with a light Pinot Noir or a lively Pinot Grigio. Method Open the pack of Boston Bay […]

French Mussels with Fries and Mustard Mayonnaise

French-style Mussels served in a black bowl, with Fries and Mustard Mayonnaise served to the side.

Mussels with mustard mayonnaise and fries is an authentic French dish packed with flavour. Enjoy this French Mussels dish during summer, with a pale ale beer or a glass of white wine. Method Open the pack of Boston Bay Ready To Cook Mussels and strain off the water. Give them a quick rinse under cold […]

Greek Style Fried Mussels

Greek Style Fried Mussels with Yoghurt Sauce, served on a white plate.

Bring the vibrancy of the Mediterranean to your table with moreish Fried Mussels! Mussels can be prepared to suit any palate. This Greek-style Fried Mussels recipe with yogurt dipping sauce is one of our favourites. Crunchy and full of flavour, it puts a smile on everyone’s face. Method Open the pack of Kinkawooka Mussels and […]

Mussels Marinara

Boston Bay Mussels Marinara, served in a large ornate green ceramic bowl.

Authentically Italian, this delicious and healthy mussel marinara recipe is sure to brighten your day. Blended for traditional southern Italian flavours, this delicious shellfish recipe has a rich tomato influence. Method Open the pack of Boston Bay Ready To Cook Mussels and strain off the water. Give them a quick rinse under cold water. Heat […]

Kinkawooka Chilli Mussels

Kinkawooka Chilli Mussels served in a white bowl with charred bread to the side.

Spicy, packed with flavour and ready in a few minutes – this exquisite chilli mussel recipe will have your guest salivating. With minimal ingredients and using the healthy steam preparation technique, this simple mussel recipe is a breeze for weeknight dinners or easy entertaining – grab a bag of Kinkawooka Mussels and dive into this […]

Smoked Mussels with Garlic, Butter and Herbs

A plate of Smoked Mussels with Garlic, Butter and Herbs, held by a chef in a striped apron.

When you discover just how easy it is to make smoked mussels at home, you’ll be firing up the barbecue in no time at all. This no-fuss smoked mussel recipe makes a great entrée or treat to share with friends on a hot summer’s day. Method Stir together olive oil, parsley, chives, tarragon, lemon juice […]